Fire on Fifth Menu (Update 2025)
Introducing "Fire on Fifth," a vibrant culinary gem located in the Westclox Atrium of Peru, IL. This restaurant excels in creating a cozy yet energetic atmosphere, adorned with historical touches that tell the story of the building. The menu boasts tantalizing options ranging from toasted subs like the Chicken Milanese to comforting starters like the deep-fried Wisconsin cheese curds, which are a must-try.
- Signature Dishes: Indulge in the Firebird Breaded Chicken Cutlet sub or the rich and flavorful Meatball Sub.
- Starters: Savor the freshly made Giant Pretzel served with Craft Beer cheese and indulge in nachos topped with house-made Queso Blanco.
- Unique Experience: A self-serve beer wall and a welcoming ambiance make every visit special.
With a menu that delights and a warm atmosphere that invites, Fire on Fifth is a must-visit for both locals and travelers alike.
FIRE ON FIFTH - Starters
Cheesy Garlic Bread
House made bread with garlic butter and fresh mozzarella. Served with a side of Marinera.
Garlic Dough Bites
Our freshly made dough, deep fried tossed in Garlic Butter & Pecorino Romano
Nachos Al Fuego
Fried Tortilla Chips covered with house made Queso Blanco topped with Beef Barbacoa, Pico De Gallo, Lime Crema, Pickled Jalapeño, Guacamole, and Queso Fresco.
5th Street Fries
Skin on Fries, Cheesy Alfredo Sauce, Marinara, Italian Sausage, Pepperoni & Banana Peppers.
Fire Roasted Chips & Salsa
Crispy fire-roasted chips paired with a vibrant, chunky salsa garnished with fresh herbs.
Cheese Curds
Deep Fried Wisconsin Cheese Curds Tossed in Garlic Butter topped with Pecorino Romano served with Marinara.
Jumbo Pretzel
10 oz Soft Pretzel Served with Craft Beer cheese and Dark Ale Mustard.
Mixed Greens
Romaine and Mesclun mix, cherry tomatoes, cucumber, candied walnuts, house vinaigrette
Caesar Salad
Romaine, shaved Romano cheese, house-made croutons, roasted tomatoes, Caesar dressing
Italian Chopped Salad
Romaine, red onion, roasted tomatoes, fresh mozzarella, pepperoncini, salami, Pepperoni served with Creamy vinaigrette
Strawberry Mesclun
Mesclun mix, fresh strawberries, cherry tomatoes, feta cheese, candied walnuts and raspberry vinaigrette. Drizzled with a balsamic reduction
Bacon Bleu Wedge
Bibb wedges drizzled with bleu cheese dressing. Topped with bleu cheese crumbles, cherry tomatoes, and applewood smoked bacon
Kitchen Sink
Antipasto salad with tomatoes, fresh mozzarella, basil, artichokes, red peppers, assorted olives, portabella mushroom, prosciutto, and salami. Drizzled with a balsamic reduction
Veggie Pita
Arugula, Red Pepper, Artichokes,Mushrooms, Red Onion, tossed in Balsamic Vinaigrette, Stuffed in a homemade Pita.
FIRE ON FIFTH - Salad
FIRE ON FIFTH - Toasted Subs
Meatball Sub
Fire-roasted meatballs with marinara, fresh mozzarella and Romano cheese
Chicken Parm
Breaded chicken cutlets, vodka sauce, basil, fresh mozzarella
Shredded Italian Beef
Slow-roasted shredded beef topped with fresh mozzarella and giardiniera
Chicken Milanese
Breaded chicken cutlets, fresh mozzarella, roasted tomatoes, and arugula. Drizzled with EVO and a lemon vinaigrette
West Clox Hoagie
Salami, ham, prosciutto, lettuce, tomatoes, onion, peperoncini, mayo, and the house vinaigrette
Chopped Cheese
Chopped cheese sandwich with choice of side salad or fries.
Firebird
Breaded Chicken Cutlets, Greens, Mozzarella, Hot Buffalo Sauce, Served with a side of Ranch Dressing.
The Big Ben
House sauce, mozzarella, Italian beef, Italian sausage. Topped with giardiniera, and Pecorino Romano
Smokin' Good Fella
Roasted red pepper cream sauce, mozzarella, roasted red, yellow, and green peppers with Italian sausage, red onion Reggiano, and fresh basil
Taco Pizza
Chipotle bean spread, mozzarella, and chorizo, topped with lettuce, tomatoes, and cilantro lime creme. Served with a side of fire-roasted salsa
BBQ Chicken
Brew master BBQ sauce, mozzarella, fire-roasted chicken, bacon, red onion, smoked gouda, fresh cilantro
Chicken Bacon Ranch
Tender chicken pieces, crispy bacon, and creamy ranch dressing atop a golden-brown crust.
Buffalo Chicken
Buffalo cream sauce, mozzarella, fire-roasted chicken, smoked provolone, and fresh scallions served with a side of ranch or bleu cheese
Sunny Side Up
American and mozzarella cheeses, sausage, bacon, ham, and two eggs sunny side up. Topped with everything bagel seasoning
The Bianca
Fresh mozzarella, Ricotta, fresh garlic, and EVO. Topped with prosciutto and Pecorino Romano.
Thai Chicken
Peanut sauce, mozzarella, Thai-roasted chicken, carrots, bean sprouts, and cilantro served with lime wedges
Mediterranean
pesto, fresh mozzarella, artichokes, kalamata olives, roasted tomatoes, red onion, mushroom and fresh basil. Topped with arugula and EVO
Old World
Traditional sauce, fresh mozzarella, EVO and Perocino Romano
Margherita
Traditional sauce, fresh mozzarella, EVO and fresh basil
Sausage
A crispy crust topped with savory sausage, melted cheese, and tangy tomato sauce.
Pepperoni
A classic pizza topped with slices of pepperoni and melted cheese on a tomato sauce base.
Cheese
Creamy cheese filling with a golden-brown crust, offering a rich and savory experience.
Pepperoni & Sausage
A thin-crust pizza topped with melted mozzarella, spicy pepperoni slices, and savory sausage crumbles.
Build Your Own
Feeling inspired? Create a masterpiece and build your own FOF pie! Our fresh-made dough is your canvas. (maximum 4 toppings as it serves for the best quality)
Barbacoa Pizza
House made Barbacoa, Fire Roasted Salsa, Mozzarella, Jalapenos, Onion, and Cilantro.
Shrimp Scampi Pizza
Rueben Pie
FIRE ON FIFTH - Pie
FIRE ON FIFTH - Kids
Personal Pie
Cheese Pizza
Mac N' Cheese
Creamy macaroni pasta blended with a rich cheese sauce.
Chicken Tenders
Crispy, seasoned chicken strips that are perfect for dipping.
Sweet Glaze Bites
Fresh dough deep fried and tossed in cinnamon sugar with a caramel glaze.
Cinnamon Sugar Churros
Crispy churros coated in cinnamon sugar, served with fresh strawberries and a rich caramel dipping sauce.
Nonna's Apple Pie
Apple Pie Filling, Granola, Caramel Drizzle
FIRE ON FIFTH - Dessert
FIRE ON FIFTH - Sides
House Sauce (Spicy Blend)
A blend of fiery spices typically found in a dessert-inspired sauce, crafted in-house for a unique spicy kick.
Vodka Sauce
A side of vodka sauce typically includes a rich blend of tomatoes, vodka, cream, and herbs, creating a smooth and slightly tangy sauce.
Roasted Red Pepper Sauce
A blend of roasted red peppers typically includes garlic and olive oil, pureed into a smooth sauce.
Classic Italian Sauce
A traditional blend of herbs, tomatoes, and garlic, this sauce is a staple in Italian cuisine, often served alongside various desserts.
Buffalo Sauce
A traditional spicy sauce, typically combining cayenne pepper, vinegar, and butter, often used to coat or dip fried foods.
BBQ
Barbecue sauce, American cheese, lettuce, and crispy onions.
Ranch
A premium medium-bodied dressing that consists of buttermilk, garlic, chives, and parsley with a zesty dill kick. Contains egg, soy, and milk.
Beer Cheese
A side of beer cheese typically includes a rich, creamy blend of cheese and beer, often served as a dip or spread for accompanying dishes.
Fry
Crispy, golden-brown potato fries with a satisfying crunch.
Side Salad
Mixed greens with choice of dressing: ranch, blue cheese, raspberry vinaigrette, house, balsamic, Caesar, creamy Italian.
Creamy Italian
A dessert featuring a rich blend of cream and traditional Italian flavors, typically includes a smooth, velvety texture.
Balsamic Vinaigrette
A blend of balsamic vinegar and oils, typically including seasonings and herbs for a balanced dressing.
House Dressing
A blend of select ingredients crafted into a unique dressing, often used to complement various salads.
Raspberry Vinaigrette
A blend of raspberries and vinegar, typically includes a mix of oil and seasonings to create a tangy dressing.
Cesar Dressing
A creamy and savory blend, typically made with anchovies, garlic, and parmesan cheese, emulsified with oil and egg yolk.
Blue Cheese
A side of blue cheese, typically served as a rich, tangy accompaniment enhancing the flavors of various dishes.
Applesauce
Applesauce is a smooth puree made from cooked apples, often sweetened and sometimes spiced with cinnamon.
Pepperoncini
Pepperoncini peppers, typically includes a tangy and slightly spicy flavor profile.
Thai Sauce
A side of Thai sauce, typically includes a blend of sweet, sour, and spicy flavors, often featuring ingredients like tamarind, fish sauce, chili, and garlic.
Giardinara
A mix of vegetables such as carrots, celery, and peppers, typically pickled in vinegar and spices, serving as a tangy accompaniment.
Bone In Roasted
Roasted chicken wings with a crispy exterior and tender meat.